Feeding friends and family, one recipe at a time
DISCLAIMER: Kitchen Wench’s entry to Taste of Melbourne 2012 was provided with compliments of HotHouse Media, however all images and views expressed are her own. Another year, another Taste of Melbourne over. My skirt fits a bit tighter, my wallet feels a bit lighter and I’ve discovered a whole lot of taste-based awesomeness that I [...]
So it’s taken me MUCH longer to decide the winner of the $300 gift voucher, generously offered by eHarmony, who sponsored this competition. The reason for this is that there were so many entries, which varied along the entire scale from sweet, to sensible, to downright hilarious – and I just couldn’t pick who the [...]
DISCLAIMER – this post has been sponsored by eHarmony, but all words/thoughts are my own. I’ve received some rather chastising emails and comments from you about my complete and utter lack of posts over the past few months, so it’s probably time that I came clean. You see, the reason that I’ve been M.I.A…is because [...]
I think that one of the most fascinating things about food is the trends that come and go, and the changes that occur in people’s diets over time as they reflect these changes. Growing up with a mother who came from a deer farm in post-war Korea, it means she knew how to make the [...]
DISCLAIMER: This restaurant was reviewed as part of Mushroom Mania month which is happening all across Australia during July 2012. Kitchen Wench dined at The Deanery with compliments of the Australian Mushroom Growers Association. The Deanery is a fantastic restaurant, and one that most people I find just aren’t aware of. Melbourne is famous for it’s alleyways [...]
DISCLAIMER: This restaurant was reviewed as part of Mushroom Mania month which is happening all across Australia during July 2012. Kitchen Wench dined at Pescare with compliments of the Australian Mushroom Growers Association. Mushroom Mania is an event hosted by the Australian Mushroom Growers Association to promote the fabulous funghi, and over 2000 restaurants across the country [...]
DISCLAIMER: This restaurant was reviewed as part of Mushroom Mania month which is happening all across Australia during July 2012. Kitchen Wench dined at Libertine with compliments of the Australian Mushroom Growers Association. Dear Nick, Alan and co at Libertine French Dining Room, I love you. Will you marry me? <3 Kitchen Wench I’ve said time and [...]
Dear vegetarian readers who are squeamish about meat, This post is not for you. Contained below is a LOT of squealing about meat. And photos of slabs of cow. With loving regards, Ellie xoxo It’s been a fair while since I posted a Korean recipe up here, but here’s one that I’ve been wanting to [...]
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