Vegetables & Vegetarian
Ahh, good ol’ Dean Martin certainly knew what he was talking about - a moon-sized pizza pie is definetely a decent way to express your love, especially if the base is crisp, cooked to perfection and topped with your favourite ingredients!
The last time I made pizza dough, it was the first time that I’d ever [...]
Hopefully those of you in the rest of the world are unfamiliar with the title of this post - it hearkens back to a particularly successful and scarily well-known ‘Chicken Tonight’ simmer sauces put out by Continental/Unilever. Very unlike anything from a store-bought bottle of sauce from the supermarket is my mother’s chilli chicken stir-fry [...]
This was the cry from the wonderful Lisa and Ivonne, and so how could I not hearken to their call? They had planned a wonderful outdoor feast and forgotten the food! With the call for help put out to the blogging world, I began to eagerly flip through my cookbooks, looking for a nice, simple [...]
Everyone knows that brussels sprouts aren’t exactly the most loved vegetable in the world. In fact, I’m fairly sure that most people have, at one stage or another (and usually during childhood) held some degree of loathing for these tightly furled little dark green bundles. I myself fell into this catagory…despite the fact that I [...]
This salad dressing has been in my mother’s repetoire for many years, and comes from a little clipping from a Korean magazine that she got whilst we were living there years ago.
It’s highly unusual in that it’s a little bit like mayonaise in it’s consistancy and quite thick, but it’s extremely fresh and great to [...]
