Lamb
Cooking, like anything else, requires a number of things. The ability to plan ahead, patience in order to take things slowly, a careful and considered approach, and not least, an ability to focus and keep ones mind on the job.
All things considered, its a wonder that I’ve actually managed to survive and not electrocute/burn/maim myself [...]
So, these are the culprits. The cheeky sods, the naughty little devils that are entirely to blame.
“Blame for what?”, I hear you ask.
Well, to blame for my having become a handless idiot1 for the past two weeks! You see, I’d been contemplating trying Bill Granger’s recipe for coriander crumbed lamb cutlets for awhile, and when [...]
