Who knows how it started? Perhaps I enjoyed those childhood viewings of Strawberry Shortcake a little too much, or perhaps it’s the fact that a strawberry was the very first berry that I ever ate, all I can say is that I’ve always been a sucker for a strawberry, and I doubt that my love [...]
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Though I am fiercly proud of my Korean heritage, I have always maintained that my home is Australia, and that I cannot envisage living anywhere else in the world. Tucked away in our own little corner of the world, this country is about as extreme as you could get – wet leafy rainforests, tall alpine [...]
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Halfway through last year, a few months after starting this blog, I decided that I should take the jump and buy myself a little kitchen blow torch. My custard-loving sister is always desirous of new desserts that elevate the humble custard beyond it’s status as yellow goop, and therefore Creme Bruleewas something that I wanted [...]
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When Helen announced the theme for this month’s HHDD event, my ears perked up. Whilst I’ve tried my hand at most desserts, the humble mousse was completely unknown to me, and therefore it was a challenge that I was totally raring to go for! After all, what’s not to like about a nice, creamy, light-as-air [...]
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So what are these crazy little sugar-covered, golden brown non-churrosy churros all about? Well, let me tell you… Early on in the month, I’d been going through my regular food blog reads when I happened across this post over at Matt Bites. Hoboy. Those golden brown nuggets of bliss absolutely won me over, and if [...]
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