After seeing the darling chocolate macarons by Gilly over at Humble Pie, I was reminded of the fact that I hadn’t tried making macarons in a very long time. I last blogged about them in August last year, but the truth is that I had tried them a few more times with rather disasterous results. [...]
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Okay, the fact that I’m STILL giggling at my own cleverness with the title of this post is proof enough that I am a lover of all things cheesy – of both food and non-foody things. Why am I giggling and why is the title so titillating? Because, dear reader, today’s recipe is for passiofruit [...]
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So, after a week of my body fighting off the onset of a cold, it seems to have finally dug it’s germy little claws into my body – I have been sneezing and shivering all day, with these ol’ bones of mine creaking and aching away. Of course, this is probably my own doing after [...]
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When I first saw the recipe for these brombeerbusserl by Nicky over at Delicious:Days, I knew that this was one recipe that needed to be made. How could something so tiny and cute and biscuitty possibly be denied? Now, though I’ve never really been much of a girly girl (you should’ve seen my childhood collection [...]
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I’ve said it before, and I’ll say it again. I love nuts. Macadamias, pecans, walnuts, pistachios, cashews, peanuts, almonds, hazelnuts – I adore them all. Whilst I enjoy munching on a handful of raw nuts as a quick energy boost throughout the day, my passion for them really comes through when it comes to cooking [...]
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