Those soft, delicate curves, the rich ruby skin paired with the vibrant green corsage, the seductive scent that smells like warmth and sunlight, the very first bite that results in the almost indecent explosion of sweet juice and tender flesh, filling every corner of your mouth with the taste of summer. Don’t worry, I’m not [...]
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Now, I have professed my love of the mightly nut on this blog before, and anyone who is a long-time reader may have picked up on my sheer adoration of the walnut. It is, in my opinion, one of the most marvellous nuts out there – with its soft, meaty flesh, fragrant oil and mild [...]
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Now tell me that this picture doesn’t make you hungry. I dare ya. Ethereally light and moist ricotta pancakes resting ever so gently on a pile of fresh, sweet, ruby-red strawberries, dusted in a generous helping of powdered sugar. Here, want a napkin to wipe up that drool? Now, if you’re even the slightest bit [...]
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Unfortunately, I’ve been out of the kitchen all week due to study (and I’m still working on an analysis of bias in the media) so haven’t really got anything spectacular for your perusal. However, in lieu of that, here’s a Gâteau au Yaourt that I made using a recipe from Clotilde’s blog, Chocolate & Zucchini. [...]
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