About Me

The eldest of three children, I was born in South Korea and immigrated to Australia with my parents at the age of 4. Having grown up mostly in Australia (with a brief 2 year stay in Korea when I was 14 - 16), I’ve grown up in a strange hybrid existance of Korean and Australian attitudes and mentalities, which very much crosses over into fields such as my cooking - I love my kimbap just as much as I do a good chicken parma or pavlova!
I keep this site running mostly for myself, in order to document my progress in both my cooking and photography, and also to document my mother’s Korean recipes for the future - for both myself and those who browse the internet in search of good, home-style Korean recipes
My equipment is simple - I use a point and shoot camera, the Canon Powershot G7, and I do most of my photo editing in Adobe Lightroom and Photoshop.
Press
Mentions in the press or around the internet:
Bruce M. “Blogs with Bite“, Herald Sun, 27 February 2007
Cullumbine, L. “Looking for the memories that make you hungry“, Herald-Tribune, 14 March 2007
Joanne Lutynec, “Food Porn: Churros with Dulce De Leche“, Slashfood, 29 March 2007
Kara Zuaro, “DIY Food Porn“, Chow: The Grinder, 19 September 2007
Kalyn Denny, “Helpful Food Photography Tips from Fellow Bloggers“, BlogHer, 1 November 2007
“Cooking on the Web“, The Sacramento Bee, 16 January 2008, p. F2
Contact Me:
You can contact me by emailing me at chipmunksneeze [at] hotmail [dot] com.
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![]() (Bear in mind that this profile is somewhat defunct - I am no longer adding any recipes due to my not agreeing with the sites TOC) |































