So, who am I?

The eldest of three children, I was born in South Korea and immigrated to Australia with my parents at the age of 4. Having grown up mostly in Australia (with a brief 2 year stay in Korea when I was 14 - 16), I’ve grown up in a strange hybrid existance of Korean and Australian attitudes and mentalities, which very much crosses over into fields such as my cooking - I love my kimbap just as much as I do a good chicken parma or pavlova!

I keep this site running mostly for myself - to document my progress in both my cooking and photography, and also to document my mother’s Korean recipes for the future - for both myself and those who browse the internet in search of good, home-style Korean recipes

I run a little food blog documenting my cooking adventures, you can skip over to Kitchen Wench, if you want to find a few of my recipes and food photos (as well as beginner’s photography tips)!

Press

Mentions in the press or around the internet:

Bruce M. “Blogs with Bite“, Herald Sun, 27 February 2007

Cullumbine, L. “Looking for the memories that make you hungry“, Herald-Tribune, 14 March 2007

Joanne Lutynec, “Food Porn: Churros with Dulce De Leche“, Slashfood, 29 March 2007

Kara Zuaro, “DIY Food Porn“, Chow: The Grinder, 19 September 2007

Kalyn Denny, “Helpful Food Photography Tips from Fellow Bloggers“, BlogHer, 1 November 2007

“Cooking on the Web“, The Sacramento Bee, 16 January 2008, p. F2

Contact Me:

You can contact me using the contact form below, or by emailing me at chipmunksneeze [at] hotmail [dot] com.

	(Bear in mind that this profile is somewhat defunct - I am no longer adding any recipes due to my not agreeing with the sites TOC)